On April 1, Jian’ai Yogurt launched its first-ever sparkling kefir yogurt exclusively through Freshippo stores, bringing the popular overseas kefir trend to the Chinese market and filling a gap in […]
On March 23, 2025, Newmans [02530] announced its 2024 financial results, revealing a 34.9% revenue drop to RMB 2.78 billion (USD 386 million). Algal DHA oil remained the company’s main […]
On March 25, 2025, H&H Group announced its 2024 financial results, reporting a total revenue of RMB 13.05 billion (USD 1.81 billion), marking a 6.3% decline year-on-year. China remains the […]
The National Health Commission (NHC) recently announced the acceptance of review process for four new food ingredients: Green Coffee Bean Extract, Bifidobacterium longum subsp. infantis YLGB-1496, L-α-Glycerophosphorylcholine (L-α-GPC) and Proanthocyanidins. […]
On March 26, 2025, the Shanghai Consumer Protection Committee released findings from an investigation into live-stream e-commerce food sales: 69 out of 100 products were found to have misleading claims, […]
On March 20, 2025, Haihe Dairy introduced two new nutritional milk powders targeting older consumers: Senior Nutrition Milk Powder: Formulated with Polygonatum (Huangjing) powder, yam powder, and mulberry leaf extract, […]
In a recent study published in Acta Pharmacologica Sinica, researchers review the four major cholesterol metabolism processes and how natural products used in traditional Chinese medicine (TCM) may modulate cholesterol metabolism for […]
On March 21, 2025, the China National Center for Food Safety Risk Assessment (CFSA) announced a public consultation on four new food ingredients: Lutein Esters, D-Allulose, Bifidobacterium animalis subsp. lactis […]
On March 26, 2025, China’s State Administration for Market Regulation (SAMR) issued the “Food Labeling Supervision Measures”, set to be implemented alongside GB 7718-2025. The new measures introduce eight key […]
On March 27, 2025, the National Food Safety and Monitoring Evaluation Department announced the release of 50 new national food safety standards and nine amendments, including: GB 7718-2025: General Rules […]
